Certificate of Contestant - 2021 FHC China International Culinary Arts Young Chef Online Competition
Issued by
Worldchefs
The purpose of this competition is to encourage and promote the culinary expertise of young Chefs by exposing them to a competitive environment with their peers. This competition will offer the opportunity for the Young Chefs to showcase their talent and creativity in an international arena. With a profound respect for the values and traditions of cuisine and fine dining, we encourages and support the training of young chefs worldwide through this competition.
- Type Experience
- Level Advanced
- Time Days
- Cost Paid