Business Operations in Craft Beer
Earners of this badge understand how the many components of craft brewery operations and supply chain fit together to build a profitable, efficient, and sustainable business. They know how to integrate key topics such as sourcing and procurement, quality systems, new brewery start-up and capacity planning, forecasting, production planning, inventory, logistics, and environmental sustainability.
- Type Learning
- Level Foundational
- Time Months
- Cost Paid
Skills
- Brewery Sizing And Capacity Growth
- Capacity Planning
- Craft Beer Production Process
- Environmental Sustainability And Efficiency
- Forecasting
- Inventory Management Systems
- Operations
- Procurement
- Production Planning
- Production Scheduling
- Quality Management System And Analysis
- Receiving Materials
- Risk Monitoring And Management
- Short And Long-term Planning And Budgeting
- Sourcing And Procurement Strategies
- Supply Chain
- Sustainable Business
- Utilities And Maintenance