Community Residence Food Literacy

Issued by Stony Brook University School of Professional Development

The earner of this badge has demonstrated food literacy. The earner can help individuals make good food choices, understand accurate terminology when explaining basic nutritional guidelines and food types and promote healthy living by purchasing and cooking meals that are healthy and appropriate to individuals' dietary and medical/feeding needs.

Type Learning
Level Foundational
Time Days

Additional Details

Skills

Food Literacy
Food Preparation
Healthy Living
Meal Preparation
Nutrition
Nutritional Guidelines

Earning Criteria

Successfully complete three 3-hour workshops on Food Literacy through Stony Brook University. This program was developed in cooperation with the Stony Brook Southampton Food Lab.