- Type Certification
- Level Foundational
- Time Days
- Cost Paid
Certified National Food Safety Auditor for Low Risk Food Business/Processes (NFS-2)
Issued by
Exemplar Global
Professionals who hold this certification are competent to audit low-risk business/processes. They are also competent to audit low-risk business/processes only as part of an audit team led by an NFS-3 certified auditor (or higher). They are not competent to take responsibility for audits of medium or high-risk business/processes.
- Type Certification
- Level Foundational
- Time Days
- Cost Paid
Skills
Earning Criteria
Standards
This document provides guidance on auditing management systems, including auditing principles, managing an audit program, conducting management system audits, and guidance on the evaluation of competence of individuals involved in the audit process. These activities include the individual(s) managing the audit program, auditors and audit teams.