HACCP Practitioner & Internal Audit Team Member
Issued by
Auditor Training Online (RTO 45123)
Earners of this badge have demonstrated knowledge and ability to Develop and Internal Audit HACCP Plans. They have an understanding of HACCP requirements, including topics such as; legal and ethical aspects of HACCP, Developing HACCP Plans, HACCP implementation based on Codex guidelines, procedures for reviewing HACCP plans, conducting internal audits, internal audit planning, chairing audit meetings and interviews and communicating with internal audit participants at all different levels.
- Type Learning
- Level Intermediate
- Time Months
- Cost Paid
Skills
Earning Criteria
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Achieve a 100% pass mark in all knowledge and performance-based assessments delivered by ATOL Training as per the evidence requirements and performance criteria of the relevant training package/s and competency unit/s.
Standards
The Codex Alimentarius is a collection of internationally adopted food standards and related texts presented in a uniform manner. These food standards and related texts aim at protecting consumers’ health and ensuring fair practices in the international food trade.