ACFEF Apprenticeship Program

Issued by American Culinary Federation

Apprenticeship programs that have earned this badge have demonstrated their understanding of and compliance with the ACFEF-apprenticeship standards. Earners have been evaluated in Program Eligibility, Program Mission and Goals, Organization and Administration, Educators and Curriculum, Facilities and Supervising Chefs. The ACFEF Apprenticeship Standards are approved and certified by the Department of Labor.

Type Validation

Additional Details

Skills

Apprentice
Culinary Arts
Program Evaluation
Quality Assurance
Required Competencies
Standards

Earning Criteria

Organization completes and submits an application with supporting evidence.
Organization has developed an assessment-based program that meets the ACFEF Apprenticeship Standards and Required Knowledge and Skills Competencies.
Recognition is granted following a rigorous in-person evaluation verifying the required standards are met.