Culinary Internship - JustBakery (v.01)
Issued by Madison College
The internship program has been designed to provide students with an opportunity to relate current educational material from the college classroom to practical experience under the direction of professionals in extended work assignments.Additional Details
Apply culinary classroom and lab experiences to practical culinary experiences.
Develop a network system with professionals in the food service industry.
Demonstrate a positive work ethic that is appropriate for a chef in the food service industry.
Explore facets of the culinary industry for professional growth and future job opportunities.